Servings | We’re Doin’ Dinner

Apple Cranberry Sage Pork (Oven)

Fresh bread crumbs mixed with sage and thyme coat this pork. Once cooked you will cover with apples, cranberries and fruit jelly. Delicious! Served with Garlic Mashed Potatoes.

Chicken Cacciatore (Stovetop)

Juicy chicken breasts in a classic Cacciatore sauce of crushed tomatoes, onions, green peppers and mushrooms. Served with Linquine.

Salisbury Steak (Stovetop)

Ground sirloin mixed with spices and smothered in a made from scratch gravy. Yummy comfort food. Served with Mashed Potatoes.

Teriyaki Apricot Chops (Stovetop)

Succulent pork chunks mingled with apricot jam, teriyaki sauce, Dijon mustard and ginger give this meal a sweet Asian character. Served over rice.

Jerk Chicken with Pineapple Rum Glaze (Stovetop)

Yes we are into the hard liquor this month. Pineapple rum glaze, butter, and dark rum and too many spices to name. Chicken at its best. Served with Rice.

Hunter’s Pie (Oven)

A jazzed up Shepherd’s Pie made with crisp vegetables, just the right amount of horseradish and spices. Pop it in your oven to warm up your home on a cold January night.

Gnocchi Bake (Oven)

We love Gnocchi so we thought let’s give it a try! This meal will please the whole family. Gnocchi, tomato sauce, Italian sausage and an array of spices.

Curried Vegetable Chicken Linguini (Stovetop)

This mixture of chicken, carrots, peppers and onions tossed in a yellow curry sauce is a one dish meal. For those who love curry, feel free to add a little extra spice to get an authentic taste.

Sirloin Tips with Creamy Mushroom Sauce (Stovetop)

Unique combination of fresh mushrooms, dijon mustard, garlic and red wine make this meal anything but average. Served over Egg Noodles.

Pork Souvlaki (Stovetop)

Pork loin strips marinated in a perfect mixture of Greek spices. Oregano, thyme, red wine vinegar and garlic to name a few. Served with our lemon mint rice.

Honey Soy Chicken Drumsticks (Oven)

This one is for the kids! Delicious drumsticks marinated and then cooked in honey, ketchup, soy sauce and 5 spice to name a few. Comes with Garbanzo Orzo Salad.

Shanghai Shrimp Fussili (Stovetop)

The list of ingredients on this recipe is long but it’s worth making it. It is a cross between a stirfry and pasta. You will make the plum sauce, stir fry the vegetables and shrimp and toss it over the fussili.

Grilled Beef Gyros (Stovetop)

Back by popular demand! Marinated in a delicious sauce, these sirloin strips are grilled and tucked inside pita pockets. Served with homemade cucumber sauce.

Asian Glazed Salmon (Stovetop)

This salmon dish is a delicious mixture of Asian sauces and garlic. A little spicy kick from the sweet chili sauce gives this meal a wonderful flavor. Served with Rice.

Healthy Homemade Soups & Salads $7 (2 servings)

Chicken Noodle Soup

Beef Barley Soup

Garbonzo Orzo Salad

Side Dishes $5 (2 servings)

Buttery Dill Carrots

Garlic Green Beans

Asian Mixed Vegetables

Desserts $8

Chocolate Chip Cookies $8 (1 Dozen)

Banana Bread $8

Oatmeal Raisin Cookies $8 (1 Dozen)

Cinnamon Bites $8

Greek Style Chicken Bake (Oven)

Boneless skinless chicken breasts Greek style. Feta cheese, Greek seasonings and YUM! Tomato sauce served over Linguine pasta. A great meal to share with company!

Italian Style Perogies (Skillet)

For a quick and easy meal try our perogies mixed with slices of sausage, diced tomatoes, mushrooms, red peppers and spices. You asked for it to come back…here it is!

Earl Grey Salmon (Stovetop / Oven)

Salmon fillets coated in maple syrup, garlic and earl gray tea. You don’t want to waste any sauce, so it is served over rice.

Margarita Chicken (Stovetop)

A little taste of Summer is marinated into boneless chicken breasts. Tequila, lime juice and garlic are mixed with spices to take your taste buds to Mexico. Served with a NEW orzo salad!

Beef & Broccoli (Stovetop)

Sliced sirloin smothered in a creamy soy sauce with sauteed onions and broccoli. Served with Egg Noodles.

Cheeseburger Quiche (Oven)

This quiche is sure to please every dinner table. Ground beef, bacon and cheese combined with a long list of ingredients make for a great one dish clean up!

Thai Thighs (Stovetop)

Your taste buds will stand at attention to this flavorful meal. A combination of hoisin, soy, garlic and peanut butter to name a few, make this meal a variety choice. Served with potato wedges.

Coconut Shrimp (Skillet)

This meal is sure to please. Shrimp smothered in garlic, soy sauce, coconut milk to name a few. Simmer in a skillet then served over Rice.

Chicken Cordon Bleu (Oven)

Here is a real classic with homemade taste. Boneless skinless chicken breasts are stuffed with ham and swiss cheese and then rolled in seasoned bread crumbs. This meal is served with homemade Mashed potatoes.

Beef Taco Skillet (Stovetop)

This meal is sure to be one that the kids will ask for again! Ground sirloin, tomato soup, salsa and cheese all combined with spices and egg noodles. You will be eating in 20 min.

Honey Garlic Pork Chops (Stovetop)

Kids will love this one! Original made from scratch honey garlic sauce will coat your pork chops and Rice thoroughly leaving a delicious taste that will leave you wanting more!

Maple Glazed Beef (Stovetop)

Tender sirloin pieces are cooked in a sauce of pure maple syrup, red peppers, onions, celery and spices for a mildly sweet and spicy dinner. Served over Rotini.

Pork Tetrazzini (Stovetop)

A chicken broth, sour cream and spices creamy sauce is cooked with juicy pork chunks and served over Spaghetti.

Corn Stuffed Pork Chops (Oven / BBQ)

Here’s a new twist on an old favorite, fill these pork loin chops with a tasty corn and red pepper stuffing. This weeknight meal will be sure to satisfy your family. Served with our Mashed Potatoes.

Healthy Homemade Soups & Salads $7 (2 servings)

Cream of Broccoli Soup

Pasta Fagioli Soup

Vegetable Orzo Salad

Side Dishes $5 (2 servings)

Buttery Dill Carrots

Garlic Green Beans

Creamed Peas

Desserts $8

Oatmeal Raisin Cookies $8 (1 Dozen)

Chocolate Chip Cookies $8 (1 Dozen)

Banana Bread $8

Cinnamon Buns $8